Olive Garden Steak Gorgonzola Alfred
Ingredients:
For the Steak:
1 pound sirloin steak, cut into bite-sized pieces
Salt and pepper to taste
2 tablespoons olive oil
For the Alfredo Sauce:
4 tablespoons unsalted butter
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 cup Gorgonzola cheese, crumbled
1 teaspoon garlic powder
Salt and pepper to taste
For the Pasta:
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